The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Water Meals
Author | : | |
Rating | : | 4.51 (807 Votes) |
Asin | : | 0811713385 |
Format Type | : | paperback |
Number of Pages | : | 368 Pages |
Publish Date | : | 2013-10-10 |
Language | : | English |
DESCRIPTION:
The Ultimate Dehydrator Cookbook contains everything you need to know to get the greatest value from a home dehydrator.Includes tips on selecting a dehydrator, as well as proper sanitation, storage, and rehydration techniquesIndividual entries on how to dehydrate all manner of berries, fruits, vegetables, greens, herbs, and edible flowers include information on how to prep, dehydration temperatures, and timesIncludes recipes for making your own teas, herb blends and rubs, flavored oils, instant baby food, jerky, and fruit leathersIncludes nearly 400 recipes for cooking from your dehydrator pantry. There is an entire chapter dedicated to slow cooker recipes using dehydrated ingredients and one on dehydrated meals for backpackers and campers. The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest
Steven also served as an expert Technical Editor for The Complete Idiot's Guide: Dehydrating Foods and writes periodically and performs research and development, video direction and production, and site coordination for Dehydrate2StoreSeptember Ferguson is a stay at home mother of 3 rowdy boys, and holds a degree in Fashi
Most comprehensive and inspiring book on the subject of food dehydration A most comprehensive and easy to understand book for dehydrating and reconstituting food at home. The Cookbook is great for anyone starting out on food dehydrating as well as for those who are already working with dehydrating food at home. Those looking to be introduced to food dehydrating should definitely see Tammy's YouTube videos (Dehydrate2Store). These are very inform. YakRancher said It is absolutely the BEST dehydrator book I have. EVERYONE should have THIS BOOK!It is absolutely the BEST dehydrator book I have, and I have Mary Bell's, Ball Blue Book, and several others.Tammy Gangloff lays out dehydration in SIMPLE steps, LOGICAL sections, Brief yet to the point, with TIPS and insights which only come for experience. I have It is absolutely the BEST dehydrator book I have EVERYONE should have THIS BOOK!It is absolutely the BEST dehydrator book I have, and I have Mary Bell's, Ball Blue Book, and several others.Tammy Gangloff lays out dehydration in SIMPLE steps, LOGICAL sections, Brief yet to the point, with TIPS and insights which only come for experience. I have 3 Excalibur dehydrators and have been dehydrating for over a decade, and found . Excalibur dehydrators and have been dehydrating for over a decade, and found . Ronald F. Bradford said THANKS, from a PREPPER. I have used this book extensively since I purchased it. I find it extremely helpful. I have decided that my dehydrator does not have the power that the author must have, for, the drying times on mine are at least double of her recommended times. So far, I have dried figs, pears, apples, tomatoes, zucchini, bell peppers, oranges, bananas, sage, peppermint, and basil. My next
How about instant soup mixes, packets for dry rubs for flavoring meat and--wait for it--desserts." (HomesteadDreamer 2014-09-22)"Far more than a simple cookbook, the authors preface the recipes with dozens of pages outlining the principles and benefits of dehydrationFully half the book is dedicated to recipes on using your home-dehydrated foods actively as ingredients, rather than thinking of them as standalone foods. Things I never would have considered doing with my dehydrator or the foods I had dehydrated! There are 398 recipes included and I don't mean just soups and stews. It is also perfect for those who a